Join the NY Wellesley Club and Wellesley College friends of Art at the Museum of Food and Drink for a fun and casual Wellesley + Seven Sisters evening of networking, photography, and treats.
The museum will be featuring its main exhibit, "Chow: Making the Chinese American Restaurant," along with "Feasts and Festivals," a photography exhibition in partnership with SAVEUR Magazine. Michelle Heimerman, the SAVEUR Photo Editor and curator of the exhibit, and Peter Kim, MoFaD's executive director, will speak to our group about the images. Entry fee to include wine and light snacks. Coffee generously donated by Emily Rosenberg (2007) and Stumptown Coffee Roasters.
DATE: Wednesday, January 24, 2018
TIME: 7:00 PM - 9:00 PM
NYWC Members: $20
Non-NYWC Members: $22
Online registration for this event is closed, but there may still be room for attendees! Please contact email@example.com to let us know you'd like to attend.
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Museum of Food and Drink
62 Bayard Street
New York, NY 11222
If you have trouble registering, please contact us at firstname.lastname@example.org.
If you have questions about the event, please contact Kat Craddock at katcraddock [at] gmail [dot] com.